Guy Ritchie’s WildKitchen: The Lodge at Blue Sky

Set in a high alpine field overlooking the dramatic landscape of the Wasatch Mountain Range, this elegant outpost kitchen is the second of Ritchie’s exclusive dining experiences, featured in his Netflix hit series The Gentlemen.

Chefs and guests will interact through cuisine touched by smoke and flame, with a menu that will include locally sourced proteins like native Utah trout and seared elk loin and organic produce grown at our very own Gracie’s Farm. Gather at this intimate community table to share stories about the day’s adventures while enjoying al fresco dining at its finest.

Open to Lodge guests and Park City locals

Available Wednesday-Sunday | One seating per evening

From $150 per guest | From $75 per child under 12