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Mother’s Day Brunch at RIME
May 10 @ 10:00 am - 3:00 pm

A marvelous and memorable Mother’s Day Buffet at the luxurious St. Regis Deer Valley will be offered Sunday, May 10, 2026 at the Resort’s award-winning restaurant, RIME. Enjoy magnificent views and a curated menu of extraordinary fare created by Executive Chef Matthew Fradera. To sweeten the special day, every Mother will receive a floral gift. The Mother’s Day Buffet, 10:00 AM to 3:00 PM, can be enjoyed for $160 per person and $75 for children 12 and under. Reservations can be made here.

